{"product_id":"wood-fire-smoke-recipes-and-techniques-for-wood-fired-cooking-hardcover","title":"Wood, Fire \u0026 Smoke: Recipes and Techniques for Wood-Fired Cooking - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMichael Smith\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOver 80 innovative recipes and techniques for grilling, smoking, spit-roasting, cooking over coals, and more, from award-winning chef and master of wood-fired cooking Michael Smith.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eHaving spent a lifetime cooking with a passion for the flame, Michael Smith has mastered the many miraculous ways that wood, fire, and smoke go beyond merely cooking food, elevating it instead to crave-worthy meals. Gathering wood, building a fire, tending it, and cooking delicious food with it also offers us a connection to the primal art of cooking over fire. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eWood, Fire \u0026amp; Smoke\u003c\/i\u003e is a celebration of the intoxicating power of live-fire cooking. In over 80 recipes, the book explores the many ways to cook with fire--methods include wood-grilled, wood-smoked, wood oven-roasted (or baked), pit-smoked, plancha-seared, fire-kissed, barbecued, and charcoal-cooked. Cooking fires, each with its own purpose, are featured throughout and include wood ovens, offset smokers, rotisserie rigs, grills, campfires, wood candles, and more. \u003cp\u003e\u003c\/p\u003eInside, Smith shares his knowledge and cooking techniques for building and tending every type of cooking fire as well as how to harness the magical power of smoke--hard-earned experience cooking over a myriad of fires at the award-winning wood-fired culinary experience at the picturesque Inn at Bay Fortune. The cookbook features flavour-packed recipes for every backyard cook, including Smoked Cracked Ribs with Old-School Dry Rub; Wood-Roasted Pork Loin with Roasted Sweet Potatoes and Apples, and Wilted Arugula; Smoke-Roasted Chicken Wings with Ancho Spice Rub and Blue Cheese Aioli; Ember-Roasted Caveman Ribeye Steaks with Board Sauce; Hay-Smoked Salmon with Maritime Mustard Pickles; Iron-Steamed Mussels with Tomato Basil Broth and Fire Toast, Wood Oven-Fired Pizza; Fire-Kissed Broccoli Salad with Broccoli Hummus; Garlic Thyme Campfire Potatoes; Ember-Roasted Acorn Squash with Tarragon Applesauce; and Rum Creamsicle Campfire Marshmallows. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eWood, Fire \u0026amp; Smoke\u003c\/i\u003e is for \u003ci\u003eeveryone\u003c\/i\u003e who wants to cook over fire--novice and experienced cooks alike.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eChef MICHAEL SMITH and his wife, Chastity, are the proprietors of The Inn at Bay Fortune and the award-winning restaurant FireWorks in Bay Fortune, Prince Edward Island. Michael is the bestselling author of twelve cookbooks, most recently \u003ci\u003eFarmhouse Vegetables\u003c\/i\u003e and \u003ci\u003eFarm, Fire \u0026amp; Feast\u003c\/i\u003e. He has hosted several TV shows on Food Network Canada, appeared as a judge on \u003ci\u003eChopped Canada, \u003c\/i\u003eand is a member of the Order of Canada. Michael lives on Prince Edward Island with his wife and their children, Gabe, Ariella, and Camille.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 288\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 10.08 x 8.27 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 13, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":44379452440678,"sku":"9780735247222","price":40.28,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0599\/7255\/0758\/files\/bn5zSvhbm-9780735247222.webp?v=1768921263","url":"https:\/\/infinitylightwa.com\/products\/wood-fire-smoke-recipes-and-techniques-for-wood-fired-cooking-hardcover","provider":"Infinity Light","version":"1.0","type":"link"}