{"product_id":"the-whole-goat-handbook-recipes-cheese-soap-crafts-more-paperback","title":"The Whole Goat Handbook: Recipes, Cheese, Soap, Crafts \u0026 More - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJanet Hurst\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eGoats are the hottest animal today to raise for hobby farmers, commercial farmers, and members of both 4-H and FFA.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e But using the products from a goat requires special skills, handling, and recipes. Here's \u003ci\u003eThe Whole Goat Handbook\u003c\/i\u003e, chock full of recipes, crafting projects, advice, and more. \u003cp\u003e\u003c\/p\u003e Cooking with goat meat requires special, adapted recipes because the meat is so strong in flavor; there's no devoted goat-meat cookbook on the market--until now! Included are recipes for making cheese with goat milk as well as goat-milk soap. And for those raising goats for fiber, here are hard-won recommendations on crafting, knitting, and weaving. This book will shows you how to do all this--and more. \u003cp\u003e \u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAmong both hobby and commercial farmers, goats are today's hottest trending animals. With \"The Whole Goat Handbook,\" author Janet Hurst provides a wealth of useful advice and more than 50 recipes and crafting projects that help the reader make the most of their adventure as a goatkeeper. From cheeses, meat dishes, and soaps, to knitting, weaving, and felting projects, this completely illustrated guide is an essential resource for anyone considering goat ownership, as well as those who have already embarked on this rewarding path.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eJanet Hurst has been a home artisanal cheesemaker for twenty years and is a certified cheesemaker through the University of Vermont's Institute of Artisan Cheese. She writes on cheesemaking for Mother Earth News, Mary Jane's Farm, Dairy Goat Journal, Countryside, and more.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 9.8 x 6.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 14, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":44379417247846,"sku":"9780760342367","price":35.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0599\/7255\/0758\/files\/ZEVRZUs0dFVKN0o1dmRWelhNWXlsUT09.webp?v=1768921165","url":"https:\/\/infinitylightwa.com\/products\/the-whole-goat-handbook-recipes-cheese-soap-crafts-more-paperback","provider":"Infinity Light","version":"1.0","type":"link"}