{"product_id":"a-little-taste-of-san-francisco-hardcover","title":"A Little Taste of San Francisco - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eStephanie Rosenbaum\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003ci\u003eA Taste of San Francisco\u003c\/i\u003e is a small, illustrated cookbook featuring the traditional neighborhood dishes of San Francisco. Acting as both cookbook and guidebook, \u003ci\u003eA Taste of San Francisco\u003c\/i\u003e offers readers recipes for signature dishes celebrating the flavors of everyone's favorite city by the Bay. \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eExploring the sweet and savory dishes of San Francisco has never been easier. This exquisitely prepared guide through the numerous flavors of one of the most popular cities in America will take you on an unforgettable adventure with steep hills, exciting landmarks, and incredibly delicious foods from food trucks, restaurants, and the like. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eDrinks\u003c\/b\u003e\u003cbr\u003e 1. Irish Coffee\u003cbr\u003e 2. Mai Tai\u003cbr\u003e 3. Pisco Sour\u003cbr\u003e 4. Horchata\u003cbr\u003e 5. Agua Fresca: mango, watermelon, mango, Jamaica (hibiscus)\u003cbr\u003e 6. Backyard Meyer Lemonade \u003cp\u003e\u003c\/p\u003e\u003cb\u003eAppetizers \u0026amp; Small Bites\u003c\/b\u003e\u003cbr\u003e 7. Bruschetta Duo: Fava Bean and Mint; Smashed Fig and Ricotta \u003cbr\u003e 8. Steamed Shrimp Dumplings\u003cbr\u003e 9. Ballpark Garlic Fries \u003cbr\u003e 10. Grilled Artichokes \u003cbr\u003e 11. Barbecued Oysters\u003cbr\u003e 12. California Snacking Plate \u003cp\u003e\u003c\/p\u003e\u003cb\u003eSoups, Salads \u0026amp; Sandwiches\u003c\/b\u003e\u003cbr\u003e 13. Farmers Market Greens with Warm Goat Cheese \u003cbr\u003e 14. Autumn Salad with Persimmon, Pomegranate and Goat Cheese\u003cbr\u003e 15. Chowder in a Bread Bowl\u003cbr\u003e 16. Crab Louie\u003cbr\u003e 17. Tofu Banh Mi\u003cbr\u003e 18. Avocado Toast \u003cp\u003e\u003c\/p\u003e\u003cb\u003eMain Dishes\u003c\/b\u003e\u003cbr\u003e 19. Carnitas Tacos \u003cbr\u003e 20. Cioppino\u003cbr\u003e 21. Dungeness Crab with Meyer Lemon Vinaigrette \u003cbr\u003e 22. Chinese Steamed Whole Fish with Ginger and Garlic\u003cbr\u003e 23. Quinoa Kale Buddha Bowl with Avocado Green Goddess Dressing \u003cbr\u003e 24. Roast Chicken with Arugula Bread Salad\u003cbr\u003e 25. Joe's Special \u003cbr\u003e 26. Petrale Sole Doré \u003cbr\u003e 27. Homemade Rice-a-Roni \u003cp\u003e\u003c\/p\u003e\u003cb\u003eBaked Goods \u0026amp; Desserts\u003c\/b\u003e\u003cbr\u003e 28. Meyer Lemon Ricotta Pancakes\u003cbr\u003e 29. North Beach Affogato\u003cbr\u003e 30. Balsamic Strawberry Ice Cream \u003cbr\u003e 31. Morning Buns\u003cbr\u003e 32. Tiramisu\u003cbr\u003e 33. Oatmeal Cookie Ice Cream Sandwiches\u003cbr\u003e 34. Hong Kong Style Egg Tarts \u003cbr\u003e 35. Paletas (Mexican-style popsicles): mango, cucumber and chile \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eStephanie Rosenbaum is a longtime Bay Area food writer and cookbook author. Her books include World of Doughnuts (Egg \u0026amp; Dart Press, 2013); The Astrology Cookbook: A Cosmic Guide to Feasts of Love (Manic D Press, 2010); Fun Food: Kids in the Kitchen (Williams Sonoma, 2006); and Honey from Flower to Table (Chronicle Books, 2001). \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 72\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 7.3 x 5.3 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 03, 2018\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":44379509915750,"sku":"9781681883496","price":20.47,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0599\/7255\/0758\/files\/T1BENkFMd1NoVk1tS21wWktCVEZodz09.webp?v=1768921476","url":"https:\/\/infinitylightwa.com\/products\/a-little-taste-of-san-francisco-hardcover","provider":"Infinity Light","version":"1.0","type":"link"}